Hospitality and Tourism Management
Hospitality and Tourism Management
Hospitality and Tourism Management
Hospitality and Tourism Management
Diploma
Level 3 - Pre-Undergraduate
Course Code
603/4400/3
Credits
120 ECTS
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![](https://framerusercontent.com/images/I0Vhki6G6OMBwF1f8fmaveiKA0.jpg)
![](https://framerusercontent.com/images/I0Vhki6G6OMBwF1f8fmaveiKA0.jpg)
![](https://framerusercontent.com/images/I0Vhki6G6OMBwF1f8fmaveiKA0.jpg)
Correspondence
Equivalent to a high school diploma or college entry qualification internationally. Comparable to UK Level 3 and foundational college courses in the US, Canada, Asia, and Europe.
Programme Overview
The Level 3 Diploma in Hospitality and Tourism Management introduces learners to foundational concepts in the hospitality and tourism industries, emphasising the basics of customer service, industry structure, and marketing. This qualification is designed to equip students with the knowledge necessary for entry-level roles in hospitality and tourism, while also providing a foundation for further academic study in related fields. The curriculum prepares students for both practical engagement and academic progression, with a focus on developing transferable skills and a professional approach within the sector.
Aims of the Diploma
This diploma is designed to:
Introduce core aspects of the hospitality and tourism sectors, including customer service, industry operations, and marketing fundamentals.
Develop foundational skills and knowledge for further academic progression or entry-level roles.
Provide learners with a qualification that enhances employability and transferable skills.
Learning Outcomes
Upon successful completion of this diploma, learners will be able to:
Understand the structure and roles within the tourism industry.
Demonstrate foundational knowledge of hospitality operations.
Apply basic marketing principles to hospitality and tourism settings.
Provide effective customer service in hospitality contexts.
Duration
Full-Time: 1 Year
Part-Time: 2 Years
Maximum Completion: 5 Years from Enrolment
Mode of Delivery
Distance Education
Self-Paced Learning
Course Materials: Video and Text Resources
Entry Requirements
Typical Age: 16+
Entry Qualifications: Open entry qualification; however, candidates are encouraged to have completed secondary education.
International Qualifications: Equivalent qualifications may include:
High school completion certificates or similar secondary-level qualifications (e.g., 10th grade in Asia, Senior Certificate in Africa, EQF Level 3 in Europe, or GED in the US).
English Proficiency (for non-native speakers): IELTS 5.5, CEFR level B2, or equivalent.
Additional Guidance : For assistance with qualification equivalency or language requirements, please contact our admissions advisor at [email protected] or through our contact page.
Entry Requirements
Typical Age: 16+
Entry Qualifications: Open entry qualification; however, candidates are encouraged to have completed secondary education.
International Qualifications: Equivalent qualifications may include:
High school completion certificates or similar secondary-level qualifications (e.g., 10th grade in Asia, Senior Certificate in Africa, EQF Level 3 in Europe, or GED in the US).
English Proficiency (for non-native speakers): IELTS 5.5, CEFR level B2, or equivalent.
Additional Guidance : For assistance with qualification equivalency or language requirements, please contact our admissions advisor at [email protected] or through our contact page.
Entry Requirements
Typical Age: 16+
Entry Qualifications: Open entry qualification; however, candidates are encouraged to have completed secondary education.
International Qualifications: Equivalent qualifications may include:
High school completion certificates or similar secondary-level qualifications (e.g., 10th grade in Asia, Senior Certificate in Africa, EQF Level 3 in Europe, or GED in the US).
English Proficiency (for non-native speakers): IELTS 5.5, CEFR level B2, or equivalent.
Additional Guidance : For assistance with qualification equivalency or language requirements, please contact our admissions advisor at [email protected] or through our contact page.
Structure of the Qualification
Total Credits: 120 ECTS
Modules: Four mandatory modules, each worth 30 credits, covering the fundamentals of hospitality and tourism.
Core Modules
Introduction to the Tourism Industry (30 Credits)
Covers the nature, structure, and development of the tourism industry, focusing on major delivery channels and industry trends.Introduction to the Hospitality Industry (30 Credits)
Provides an overview of the hospitality industry, including the characteristics and functions of different service providers.Introduction to Marketing for Hospitality and Tourism (30 Credits)
Introduces marketing principles as applied to hospitality and tourism, with emphasis on competitive strategies and market challenges.Introduction to Customer Service for Hospitality and Tourism (30 Credits)
Examines customer service essentials, focusing on building positive relationships and effective communication in hospitality settings.
Explore the complete curriculum for this course to gain a detailed understanding of the topics covered, learning objectives, and key skills you'll develop. Click here to access the full curriculum.
Structure of the Qualification
Total Credits: 120 ECTS
Modules: Four mandatory modules, each worth 30 credits, covering the fundamentals of hospitality and tourism.
Core Modules
Introduction to the Tourism Industry (30 Credits)
Covers the nature, structure, and development of the tourism industry, focusing on major delivery channels and industry trends.Introduction to the Hospitality Industry (30 Credits)
Provides an overview of the hospitality industry, including the characteristics and functions of different service providers.Introduction to Marketing for Hospitality and Tourism (30 Credits)
Introduces marketing principles as applied to hospitality and tourism, with emphasis on competitive strategies and market challenges.Introduction to Customer Service for Hospitality and Tourism (30 Credits)
Examines customer service essentials, focusing on building positive relationships and effective communication in hospitality settings.
Explore the complete curriculum for this course to gain a detailed understanding of the topics covered, learning objectives, and key skills you'll develop. Click here to access the full curriculum.
Structure of the Qualification
Total Credits: 120 ECTS
Modules: Four mandatory modules, each worth 30 credits, covering the fundamentals of hospitality and tourism.
Core Modules
Introduction to the Tourism Industry (30 Credits)
Covers the nature, structure, and development of the tourism industry, focusing on major delivery channels and industry trends.Introduction to the Hospitality Industry (30 Credits)
Provides an overview of the hospitality industry, including the characteristics and functions of different service providers.Introduction to Marketing for Hospitality and Tourism (30 Credits)
Introduces marketing principles as applied to hospitality and tourism, with emphasis on competitive strategies and market challenges.Introduction to Customer Service for Hospitality and Tourism (30 Credits)
Examines customer service essentials, focusing on building positive relationships and effective communication in hospitality settings.
Explore the complete curriculum for this course to gain a detailed understanding of the topics covered, learning objectives, and key skills you'll develop. Click here to access the full curriculum.
Structure of the Qualification
Total Credits: 120 ECTS
Modules: Four mandatory modules, each worth 30 credits, covering the fundamentals of hospitality and tourism.
Core Modules
Introduction to the Tourism Industry (30 Credits)
Covers the nature, structure, and development of the tourism industry, focusing on major delivery channels and industry trends.Introduction to the Hospitality Industry (30 Credits)
Provides an overview of the hospitality industry, including the characteristics and functions of different service providers.Introduction to Marketing for Hospitality and Tourism (30 Credits)
Introduces marketing principles as applied to hospitality and tourism, with emphasis on competitive strategies and market challenges.Introduction to Customer Service for Hospitality and Tourism (30 Credits)
Examines customer service essentials, focusing on building positive relationships and effective communication in hospitality settings.
Explore the complete curriculum for this course to gain a detailed understanding of the topics covered, learning objectives, and key skills you'll develop. Click here to access the full curriculum.
Structure of the Qualification
Total Credits: 120 ECTS
Modules: Four mandatory modules, each worth 30 credits, covering the fundamentals of hospitality and tourism.
Core Modules
Introduction to the Tourism Industry (30 Credits)
Covers the nature, structure, and development of the tourism industry, focusing on major delivery channels and industry trends.Introduction to the Hospitality Industry (30 Credits)
Provides an overview of the hospitality industry, including the characteristics and functions of different service providers.Introduction to Marketing for Hospitality and Tourism (30 Credits)
Introduces marketing principles as applied to hospitality and tourism, with emphasis on competitive strategies and market challenges.Introduction to Customer Service for Hospitality and Tourism (30 Credits)
Examines customer service essentials, focusing on building positive relationships and effective communication in hospitality settings.
Explore the complete curriculum for this course to gain a detailed understanding of the topics covered, learning objectives, and key skills you'll develop. Click here to access the full curriculum.
Structure of the Qualification
Total Credits: 120 ECTS
Modules: Four mandatory modules, each worth 30 credits, covering the fundamentals of hospitality and tourism.
Core Modules
Introduction to the Tourism Industry (30 Credits)
Covers the nature, structure, and development of the tourism industry, focusing on major delivery channels and industry trends.Introduction to the Hospitality Industry (30 Credits)
Provides an overview of the hospitality industry, including the characteristics and functions of different service providers.Introduction to Marketing for Hospitality and Tourism (30 Credits)
Introduces marketing principles as applied to hospitality and tourism, with emphasis on competitive strategies and market challenges.Introduction to Customer Service for Hospitality and Tourism (30 Credits)
Examines customer service essentials, focusing on building positive relationships and effective communication in hospitality settings.
Explore the complete curriculum for this course to gain a detailed understanding of the topics covered, learning objectives, and key skills you'll develop. Click here to access the full curriculum.
Structure of the Qualification
Total Credits: 120 ECTS
Modules: Four mandatory modules, each worth 30 credits, covering the fundamentals of hospitality and tourism.
Core Modules
Introduction to the Tourism Industry (30 Credits)
Covers the nature, structure, and development of the tourism industry, focusing on major delivery channels and industry trends.Introduction to the Hospitality Industry (30 Credits)
Provides an overview of the hospitality industry, including the characteristics and functions of different service providers.Introduction to Marketing for Hospitality and Tourism (30 Credits)
Introduces marketing principles as applied to hospitality and tourism, with emphasis on competitive strategies and market challenges.Introduction to Customer Service for Hospitality and Tourism (30 Credits)
Examines customer service essentials, focusing on building positive relationships and effective communication in hospitality settings.
Explore the complete curriculum for this course to gain a detailed understanding of the topics covered, learning objectives, and key skills you'll develop. Click here to access the full curriculum.
Structure of the Qualification
Total Credits: 120 ECTS
Modules: Four mandatory modules, each worth 30 credits, covering the fundamentals of hospitality and tourism.
Core Modules
Introduction to the Tourism Industry (30 Credits)
Covers the nature, structure, and development of the tourism industry, focusing on major delivery channels and industry trends.Introduction to the Hospitality Industry (30 Credits)
Provides an overview of the hospitality industry, including the characteristics and functions of different service providers.Introduction to Marketing for Hospitality and Tourism (30 Credits)
Introduces marketing principles as applied to hospitality and tourism, with emphasis on competitive strategies and market challenges.Introduction to Customer Service for Hospitality and Tourism (30 Credits)
Examines customer service essentials, focusing on building positive relationships and effective communication in hospitality settings.
Explore the complete curriculum for this course to gain a detailed understanding of the topics covered, learning objectives, and key skills you'll develop. Click here to access the full curriculum.
Assessment and Course Regulations
Assessment Approach
Each module is assessed through written assignments, case studies, and practical applications:
Written Assignments: Assess understanding of key principles and industry fundamentals.
Case Studies: Evaluate learners' ability to apply theoretical concepts in realistic scenarios.
Grading System
Grades are awarded as Pass or Fail:
Pass: 40% and above
Completion Requirements
Learners must pass all modules. All assessments are subject to internal quality checks and external moderation by Qualifi.
Professional Development and Progression
Progress to Higher-Level Study:
Qualifi Level 4 Diploma in Hospitality and Tourism Management.
Foundation for first-year undergraduate degree programs internationally.
Employment Opportunities:
Prepares learners for entry-level roles such as:Hospitality Assistant
Customer Service Representative
Junior Tourism Coordinator
Work-Based Learning:
Practical learning and assessments enable learners to develop skills essential for a successful start in hospitality and tourism careers.
Professional Development and Progression
Progress to Higher-Level Study:
Qualifi Level 4 Diploma in Hospitality and Tourism Management.
Foundation for first-year undergraduate degree programs internationally.
Employment Opportunities:
Prepares learners for entry-level roles such as:Hospitality Assistant
Customer Service Representative
Junior Tourism Coordinator
Work-Based Learning:
Practical learning and assessments enable learners to develop skills essential for a successful start in hospitality and tourism careers.
Professional Development and Progression
Progress to Higher-Level Study:
Qualifi Level 4 Diploma in Hospitality and Tourism Management.
Foundation for first-year undergraduate degree programs internationally.
Employment Opportunities:
Prepares learners for entry-level roles such as:Hospitality Assistant
Customer Service Representative
Junior Tourism Coordinator
Work-Based Learning:
Practical learning and assessments enable learners to develop skills essential for a successful start in hospitality and tourism careers.
Professional Development and Progression
Progress to Higher-Level Study:
Qualifi Level 4 Diploma in Hospitality and Tourism Management.
Foundation for first-year undergraduate degree programs internationally.
Employment Opportunities:
Prepares learners for entry-level roles such as:Hospitality Assistant
Customer Service Representative
Junior Tourism Coordinator
Work-Based Learning:
Practical learning and assessments enable learners to develop skills essential for a successful start in hospitality and tourism careers.
Tuition Plans
"Begin your academic journey with Level 3, providing a strong foundation for future success."
![](https://framerusercontent.com/images/pOnho87MumgKs5eAf5V5strtL5w.png)
Brooklyn Simmons
Admission Staff
Single Course - Level 3
Hospitality and Tourism Management
£
5,950
Perfect for those building a strong academic foundation for higher-level studies.
(You will be redirected to Application Page)
Access to Online Resources
Assessment Support and Grading
Certification upon Completion
Tuition Plans
"Begin your academic journey with Level 3, providing a strong foundation for future success."
![](https://framerusercontent.com/images/pOnho87MumgKs5eAf5V5strtL5w.png)
Brooklyn Simmons
Admission Staff
Single Course - Level 3
Hospitality and Tourism Management
£
5,950
Perfect for those building a strong academic foundation for higher-level studies.
(You will be redirected to Application Page)
Access to Online Resources
Assessment Support and Grading
Certification upon Completion
Tuition Plans
"Begin your academic journey with Level 3, providing a strong foundation for future success."
![](https://framerusercontent.com/images/pOnho87MumgKs5eAf5V5strtL5w.png)
Brooklyn Simmons
Admission Staff
Single Course - Level 3
Hospitality and Tourism Management
£
5,950
Perfect for those building a strong academic foundation for higher-level studies.
(You will be redirected to Application Page)
Access to Online Resources
Assessment Support and Grading
Certification upon Completion
Tuition Plans
"Begin your academic journey with Level 3, providing a strong foundation for future success."
![](https://framerusercontent.com/images/pOnho87MumgKs5eAf5V5strtL5w.png)
Brooklyn Simmons
Admission Staff
Single Course - Level 3
Hospitality and Tourism Management
£
5,950
Perfect for those building a strong academic foundation for higher-level studies.
(You will be redirected to Application Page)
Access to Online Resources
Assessment Support and Grading
Certification upon Completion
FAQs
Find answers to common questions about our courses, registration, support, and opportunities to enhance your learning journey.
How is this course structured?
Each course is designed with a mix of theoretical and practical modules, offering flexible online study with clear progression pathways.
Can I combine this course with work or other commitments?
Are there assessments or exams in this course?
What support is available during my studies?
Can I continue to higher education after this course?
How is this course structured?
Each course is designed with a mix of theoretical and practical modules, offering flexible online study with clear progression pathways.
Can I combine this course with work or other commitments?
Are there assessments or exams in this course?
What support is available during my studies?
Can I continue to higher education after this course?
How is this course structured?
Each course is designed with a mix of theoretical and practical modules, offering flexible online study with clear progression pathways.
Can I combine this course with work or other commitments?
Are there assessments or exams in this course?
What support is available during my studies?
Can I continue to higher education after this course?
How is this course structured?
Each course is designed with a mix of theoretical and practical modules, offering flexible online study with clear progression pathways.
Can I combine this course with work or other commitments?
Are there assessments or exams in this course?
What support is available during my studies?
Can I continue to higher education after this course?
Embark on Your Journey
Join Richmond and explore a world of academic excellence, personal growth, and boundless possibilities.
Embark on Your Journey
Join Richmond and explore a world of academic excellence, personal growth, and boundless possibilities.
Embark on Your Journey
Join Richmond and explore a world of academic excellence, personal growth, and boundless possibilities.
Embark on Your Journey
Join Richmond and explore a world of academic excellence, personal growth, and boundless possibilities.
© Copyright 2024 - All rights reserved - Richmond College
© Copyright 2024 - All rights reserved - Richmond College
© Copyright 2024 - All rights reserved - Richmond College
© Copyright 2024 - All rights reserved - Richmond College