Hospitality and Tourism Management
Hospitality and Tourism Management
Hospitality and Tourism Management
Hospitality and Tourism Management
Diploma
Level 5 - Undergraduate
Course Code
603/4404/0
Credits
120 ESTC
Correspondence
Equivalent to the second year of a 3-year Bachelor’s degree in the UK and comparable to the second year of undergraduate studies internationally (US, Canada, Asia, and Europe).
Programme Overview
The Level 5 Diploma in Hospitality and Tourism Management expands on foundational knowledge to develop advanced competencies in hospitality and tourism. With a focus on tourism destination management, cultural tourism, and entrepreneurship, this diploma enhances students’ ability to lead and manage within these dynamic sectors. The curriculum combines theoretical insights with practical applications to prepare learners for advanced studies or managerial roles. This programme is ideal for those seeking to progress their education or career in hospitality and tourism management.
Aims of the Diploma
The qualification aims to:
Provide in-depth knowledge of the principles and challenges of hospitality and tourism management.
Equip learners with skills to manage tourism destinations and foster entrepreneurship in the sector.
Support progression to higher levels of study, including Level 6 qualifications or the final year of a Bachelor’s degree.
Develop critical thinking and problem-solving abilities applicable across hospitality management contexts.
Learning Outcomes
Upon successful completion, learners will be able to:
Manage tourism destinations, considering economic, environmental, and cultural impacts.
Apply entrepreneurship principles to establish and manage tourism enterprises.
Demonstrate knowledge of cultural tourism management.
Conduct research projects relevant to hospitality and tourism sectors.
Duration
Full-Time: 1 Year
Part-Time: 2 Years
Maximum Completion: 5 Years from Enrolment
Mode of Delivery
Distance Education
Self-Paced Learning
Course Materials: Video and Text Resources
Admission Requirements
Typical Age: 18+
Entry Requirements: Completion of a Level 4 qualification in hospitality or tourism management, or equivalent managerial work experience.
International Qualifications: Equivalent qualifications may include:
A high school diploma or recognised pre-university certification, plus at least one year of post-secondary study or additional course credits(e.g., Grade 12 followed by college-level course in Asia, Senior Certificate with further post-secondary education in Africa, Advanced Certificate or EQF Level 4 plus additional academic credits in Europe, or a high school diploma plus college-level or Advanced Placement(AP) in the US/Canada).
English Proficiency (for non-native speakers): IELTS 6.0, CEFR level B2, or equivalent.
Additional Guidance : For assistance with qualification equivalency or language requirements, please contact our admissions advisor at admissions@richmondcollege.co.uk or through our contact page.
Admission Requirements
Typical Age: 18+
Entry Requirements: Completion of a Level 4 qualification in hospitality or tourism management, or equivalent managerial work experience.
International Qualifications: Equivalent qualifications may include:
A high school diploma or recognised pre-university certification, plus at least one year of post-secondary study or additional course credits(e.g., Grade 12 followed by college-level course in Asia, Senior Certificate with further post-secondary education in Africa, Advanced Certificate or EQF Level 4 plus additional academic credits in Europe, or a high school diploma plus college-level or Advanced Placement(AP) in the US/Canada).
English Proficiency (for non-native speakers): IELTS 6.0, CEFR level B2, or equivalent.
Additional Guidance : For assistance with qualification equivalency or language requirements, please contact our admissions advisor at admissions@richmondcollege.co.uk or through our contact page.
Admission Requirements
Typical Age: 18+
Entry Requirements: Completion of a Level 4 qualification in hospitality or tourism management, or equivalent managerial work experience.
International Qualifications: Equivalent qualifications may include:
A high school diploma or recognised pre-university certification, plus at least one year of post-secondary study or additional course credits(e.g., Grade 12 followed by college-level course in Asia, Senior Certificate with further post-secondary education in Africa, Advanced Certificate or EQF Level 4 plus additional academic credits in Europe, or a high school diploma plus college-level or Advanced Placement(AP) in the US/Canada).
English Proficiency (for non-native speakers): IELTS 6.0, CEFR level B2, or equivalent.
Additional Guidance : For assistance with qualification equivalency or language requirements, please contact our admissions advisor at admissions@richmondcollege.co.uk or through our contact page.
Structure of the Qualification
Total Credits: 120 ECTS
Modules: Four mandatory modules, each worth 30 credits, covering advanced topics in tourism and hospitality management.
Core Modules
Tourism Destination Management (30 Credits)
Focuses on the planning, development, and management of tourism destinations, with an emphasis on sustainability.Entrepreneurship in Tourism and Hospitality Management (30 Credits)
Explores the skills and characteristics required for successful entrepreneurship within tourism and hospitality sectors.Cultural Tourism Management (30 Credits)
Examines the management of cultural tourism and its role in promoting sustainable tourism.Research Project (30 Credits)
Involves conducting a research project related to hospitality and tourism management, allowing learners to apply research methodologies to practical industry challenges.
Explore the complete curriculum for this course to gain a detailed understanding of the topics covered, learning objectives, and key skills you'll develop. Click here to access the full curriculum.
Structure of the Qualification
Total Credits: 120 ECTS
Modules: Four mandatory modules, each worth 30 credits, covering advanced topics in tourism and hospitality management.
Core Modules
Tourism Destination Management (30 Credits)
Focuses on the planning, development, and management of tourism destinations, with an emphasis on sustainability.Entrepreneurship in Tourism and Hospitality Management (30 Credits)
Explores the skills and characteristics required for successful entrepreneurship within tourism and hospitality sectors.Cultural Tourism Management (30 Credits)
Examines the management of cultural tourism and its role in promoting sustainable tourism.Research Project (30 Credits)
Involves conducting a research project related to hospitality and tourism management, allowing learners to apply research methodologies to practical industry challenges.
Explore the complete curriculum for this course to gain a detailed understanding of the topics covered, learning objectives, and key skills you'll develop. Click here to access the full curriculum.
Structure of the Qualification
Total Credits: 120 ECTS
Modules: Four mandatory modules, each worth 30 credits, covering advanced topics in tourism and hospitality management.
Core Modules
Tourism Destination Management (30 Credits)
Focuses on the planning, development, and management of tourism destinations, with an emphasis on sustainability.Entrepreneurship in Tourism and Hospitality Management (30 Credits)
Explores the skills and characteristics required for successful entrepreneurship within tourism and hospitality sectors.Cultural Tourism Management (30 Credits)
Examines the management of cultural tourism and its role in promoting sustainable tourism.Research Project (30 Credits)
Involves conducting a research project related to hospitality and tourism management, allowing learners to apply research methodologies to practical industry challenges.
Explore the complete curriculum for this course to gain a detailed understanding of the topics covered, learning objectives, and key skills you'll develop. Click here to access the full curriculum.
Structure of the Qualification
Total Credits: 120 ECTS
Modules: Four mandatory modules, each worth 30 credits, covering advanced topics in tourism and hospitality management.
Core Modules
Tourism Destination Management (30 Credits)
Focuses on the planning, development, and management of tourism destinations, with an emphasis on sustainability.Entrepreneurship in Tourism and Hospitality Management (30 Credits)
Explores the skills and characteristics required for successful entrepreneurship within tourism and hospitality sectors.Cultural Tourism Management (30 Credits)
Examines the management of cultural tourism and its role in promoting sustainable tourism.Research Project (30 Credits)
Involves conducting a research project related to hospitality and tourism management, allowing learners to apply research methodologies to practical industry challenges.
Explore the complete curriculum for this course to gain a detailed understanding of the topics covered, learning objectives, and key skills you'll develop. Click here to access the full curriculum.
Structure of the Qualification
Total Credits: 120 ECTS
Modules: Four mandatory modules, each worth 30 credits, covering advanced topics in tourism and hospitality management.
Core Modules
Tourism Destination Management (30 Credits)
Focuses on the planning, development, and management of tourism destinations, with an emphasis on sustainability.Entrepreneurship in Tourism and Hospitality Management (30 Credits)
Explores the skills and characteristics required for successful entrepreneurship within tourism and hospitality sectors.Cultural Tourism Management (30 Credits)
Examines the management of cultural tourism and its role in promoting sustainable tourism.Research Project (30 Credits)
Involves conducting a research project related to hospitality and tourism management, allowing learners to apply research methodologies to practical industry challenges.
Explore the complete curriculum for this course to gain a detailed understanding of the topics covered, learning objectives, and key skills you'll develop. Click here to access the full curriculum.
Structure of the Qualification
Total Credits: 120 ECTS
Modules: Four mandatory modules, each worth 30 credits, covering advanced topics in tourism and hospitality management.
Core Modules
Tourism Destination Management (30 Credits)
Focuses on the planning, development, and management of tourism destinations, with an emphasis on sustainability.Entrepreneurship in Tourism and Hospitality Management (30 Credits)
Explores the skills and characteristics required for successful entrepreneurship within tourism and hospitality sectors.Cultural Tourism Management (30 Credits)
Examines the management of cultural tourism and its role in promoting sustainable tourism.Research Project (30 Credits)
Involves conducting a research project related to hospitality and tourism management, allowing learners to apply research methodologies to practical industry challenges.
Explore the complete curriculum for this course to gain a detailed understanding of the topics covered, learning objectives, and key skills you'll develop. Click here to access the full curriculum.
Structure of the Qualification
Total Credits: 120 ECTS
Modules: Four mandatory modules, each worth 30 credits, covering advanced topics in tourism and hospitality management.
Core Modules
Tourism Destination Management (30 Credits)
Focuses on the planning, development, and management of tourism destinations, with an emphasis on sustainability.Entrepreneurship in Tourism and Hospitality Management (30 Credits)
Explores the skills and characteristics required for successful entrepreneurship within tourism and hospitality sectors.Cultural Tourism Management (30 Credits)
Examines the management of cultural tourism and its role in promoting sustainable tourism.Research Project (30 Credits)
Involves conducting a research project related to hospitality and tourism management, allowing learners to apply research methodologies to practical industry challenges.
Explore the complete curriculum for this course to gain a detailed understanding of the topics covered, learning objectives, and key skills you'll develop. Click here to access the full curriculum.
Structure of the Qualification
Total Credits: 120 ECTS
Modules: Four mandatory modules, each worth 30 credits, covering advanced topics in tourism and hospitality management.
Core Modules
Tourism Destination Management (30 Credits)
Focuses on the planning, development, and management of tourism destinations, with an emphasis on sustainability.Entrepreneurship in Tourism and Hospitality Management (30 Credits)
Explores the skills and characteristics required for successful entrepreneurship within tourism and hospitality sectors.Cultural Tourism Management (30 Credits)
Examines the management of cultural tourism and its role in promoting sustainable tourism.Research Project (30 Credits)
Involves conducting a research project related to hospitality and tourism management, allowing learners to apply research methodologies to practical industry challenges.
Explore the complete curriculum for this course to gain a detailed understanding of the topics covered, learning objectives, and key skills you'll develop. Click here to access the full curriculum.
Assessment and Regulations
Assessment Approach
Each unit is assessed through written assignments, case studies, and project-based evaluations, designed to test both theoretical knowledge and practical skills:
Written Assignments: Evaluate comprehension and application of core concepts.
Case Studies: Apply industry-specific knowledge to practical challenges.
Research Project: Allows for an in-depth exploration of a relevant topic in hospitality and tourism.
Grading System
Grades are awarded as Pass, Merit, or Distinction:
Pass: 40%-59%
Merit: 60%-69%
Distinction: 70% and above
Completion Requirements
Learners must pass all units with a minimum score of 40%. All assessments are subject to internal moderation by the centre and external verification by Qualifi.
Professional Development and Progression
Progress to Higher-Level Study:
Final year of a Bachelor’s degree in a business-related field at a partner university, subject to acceptance.
Employment Opportunities:
This qualification prepares learners for advanced roles in:Hospitality Management
Tourism Operations
Cultural Tourism Development
Work-Based Learning:
Through practical assignments, learners gain skills directly applicable to professional roles within the hospitality and tourism industry.
Professional Development and Progression
Progress to Higher-Level Study:
Final year of a Bachelor’s degree in a business-related field at a partner university, subject to acceptance.
Employment Opportunities:
This qualification prepares learners for advanced roles in:Hospitality Management
Tourism Operations
Cultural Tourism Development
Work-Based Learning:
Through practical assignments, learners gain skills directly applicable to professional roles within the hospitality and tourism industry.
Professional Development and Progression
Progress to Higher-Level Study:
Final year of a Bachelor’s degree in a business-related field at a partner university, subject to acceptance.
Employment Opportunities:
This qualification prepares learners for advanced roles in:Hospitality Management
Tourism Operations
Cultural Tourism Development
Work-Based Learning:
Through practical assignments, learners gain skills directly applicable to professional roles within the hospitality and tourism industry.
Professional Development and Progression
Progress to Higher-Level Study:
Final year of a Bachelor’s degree in a business-related field at a partner university, subject to acceptance.
Employment Opportunities:
This qualification prepares learners for advanced roles in:Hospitality Management
Tourism Operations
Cultural Tourism Development
Work-Based Learning:
Through practical assignments, learners gain skills directly applicable to professional roles within the hospitality and tourism industry.
Tuition Plans
"Continue advancing with Level 5—designed to build on your skills and open new opportunities."
Brooklyn Simmons
Admission Staff
Single Course - Level 5
Hospitality and Tourism Management
£
5,950
Great for learners advancing their expertise with in-depth, specialized knowledge.
(You will be redirected to Application Page)
Access to Online Resources
Assessment Support and Grading
Certification upon Completion
Tuition Plans
"Continue advancing with Level 5—designed to build on your skills and open new opportunities."
Brooklyn Simmons
Admission Staff
Single Course - Level 5
Hospitality and Tourism Management
£
5,950
Great for learners advancing their expertise with in-depth, specialized knowledge.
(You will be redirected to Application Page)
Access to Online Resources
Assessment Support and Grading
Certification upon Completion
Tuition Plans
"Continue advancing with Level 5—designed to build on your skills and open new opportunities."
Brooklyn Simmons
Admission Staff
Single Course - Level 5
Hospitality and Tourism Management
£
5,950
Great for learners advancing their expertise with in-depth, specialized knowledge.
(You will be redirected to Application Page)
Access to Online Resources
Assessment Support and Grading
Certification upon Completion
Tuition Plans
"Continue advancing with Level 5—designed to build on your skills and open new opportunities."
Brooklyn Simmons
Admission Staff
Single Course - Level 5
Hospitality and Tourism Management
£
5,950
Great for learners advancing their expertise with in-depth, specialized knowledge.
(You will be redirected to Application Page)
Access to Online Resources
Assessment Support and Grading
Certification upon Completion
FAQs
Find answers to common questions about our courses, registration, support, and opportunities to enhance your learning journey.
How is this course structured?
Each course is designed with a mix of theoretical and practical modules, offering flexible online study with clear progression pathways.
Can I combine this course with work or other commitments?
Are there assessments or exams in this course?
What support is available during my studies?
Can I continue to higher education after this course?
How is this course structured?
Each course is designed with a mix of theoretical and practical modules, offering flexible online study with clear progression pathways.
Can I combine this course with work or other commitments?
Are there assessments or exams in this course?
What support is available during my studies?
Can I continue to higher education after this course?
How is this course structured?
Each course is designed with a mix of theoretical and practical modules, offering flexible online study with clear progression pathways.
Can I combine this course with work or other commitments?
Are there assessments or exams in this course?
What support is available during my studies?
Can I continue to higher education after this course?
How is this course structured?
Each course is designed with a mix of theoretical and practical modules, offering flexible online study with clear progression pathways.
Can I combine this course with work or other commitments?
Are there assessments or exams in this course?
What support is available during my studies?
Can I continue to higher education after this course?
Embark on Your Journey
Join Richmond and explore a world of academic excellence, personal growth, and boundless possibilities.
Embark on Your Journey
Join Richmond and explore a world of academic excellence, personal growth, and boundless possibilities.
Embark on Your Journey
Join Richmond and explore a world of academic excellence, personal growth, and boundless possibilities.
Embark on Your Journey
Join Richmond and explore a world of academic excellence, personal growth, and boundless possibilities.
© Copyright 2025 - All rights reserved - Richmond College
© Copyright 2025 - All rights reserved - Richmond College
© Copyright 2025 - All rights reserved - Richmond College
© Copyright 2025 - All rights reserved - Richmond College